- Algae
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Extract
- Cyanotis Arachnoidea Extract
- Stevia Extract
- Platycodon Grandiflorum Extract
- Black garlic extract
- Rhodiola rosea extract
- Loquat leaf extract
- Bitter Melon Extract
- Pueraria extract
- Pomegranate Extract
- Aloe Vera Extract
- White kidney bean extract
- Ginger extract
- Cinnamon Bark Extract
- Maca extract
- Rosemary Extract
- Dextrose Monohydrate
- Marigold Extract
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- Nutraceuticals
- Dried Fruits & Vegetables
- Seafood
- Tea Series
- Else
- Handicrafts
- Cyanotis Arachnoidea Extract
- Stevia Extract
- Platycodon Grandiflorum Extract
- Black garlic extract
- Rhodiola rosea extract
- Loquat leaf extract
- Bitter Melon Extract
- Pueraria extract
- Pomegranate Extract
- Aloe Vera Extract
- White kidney bean extract
- Ginger extract
- Cinnamon Bark Extract
- Maca extract
- Rosemary Extract
- Dextrose Monohydrate
- Marigold Extract
- Echinacea Extract
- Lycopene
- Osthole
Food Grade Cinnamon Bark Extract Powder
Product Name: Cinnamon Bark Extract
Latin Name: Cortex Cinnamomi Cassiae
Specification:
10%20%30% Polyphenols
Ratio : 4:1,10:1, 20:1
Color: Red Brown Powder
Part of the Plant Used: Bark
Extract Method: Water/Grain alcohol
Product Detiles
specifications
Specification:
10%20%30% Polyphenols
Ratio : 4:1,10:1, 20:1
Function
Function of Cinnamon Bark Extract
1.Cinnamon Bark Extract contains large amounts of highly potent polyphenol antioxidants.
2.Cinnamon Bark Extract has antibacterial and anti-inflammatory effects.
3.Cinnamon Bark Extract may be helpful for heart.
4.Cinnamon Bark Extract may be helpful for blood sugar.
5.Cinnamon Bark Extract may be helpful for brain disease.
Introduction
What is Cinnamon Bark Extract?
Cinnamon Bark Water Extract Polyphenol Type-A Polymers from Cinnamon Bark water Extracted powder with Insulin-like Biological Activity. Our product, Cinnamon extract is a water-soluble polymeric compounds extracted from Cinnamon bark. Scientists at the Agricultural Research Service have found polyphenolic polymer compounds from cinnamon bark that could become natural ingredients in products aimed at lowering blood sugar levels. Recent studies demonstrate that water-soluble polymeric compounds isolated from cinnamon have insulin-enhancing biological activity in the in vitro assay measuring the insulindependent effects on glucose metabolism and also function as antioxidants. Cinnamaldehyde is the main constituent of oils of cassia, cinnamon barks and roots.
Product Name: Cinnamon Bark Extract
Latin Name: Cortex Cinnamomi Cassiae
Specification:
10%20%30% Polyphenols
Ratio : 4:1,10:1, 20:1
Color: Red Brown Powder
Part of the Plant Used: Bark
Extract Method: Water/Grain alcohol
Function
Function of Cinnamon Bark Extract
1.Cinnamon Bark Extract contains large amounts of highly potent polyphenol antioxidants.
2.Cinnamon Bark Extract has antibacterial and anti-inflammatory effects.
3.Cinnamon Bark Extract may be helpful for heart.
4.Cinnamon Bark Extract may be helpful for blood sugar.
5.Cinnamon Bark Extract may be helpful for brain disease.
Application
Application of Cinnamon Bark Extract
1. Cinnamon Bark Extract is used for raw material for health care products.
2. Cinnamon Bark Extract is used for animal as for feed supplement.